SMOKI Junior + Fan Soot Abatement Systems
The Smoki Junior is a compact, high-performance electrostatic filtration system designed to remove smoke, grease, and odours from commercial kitchen extraction systems. Ideal for smaller kitchens, food outlets, and installations where space is limited, it delivers powerful air cleaning without the need for bulky equipment.
Paired with the Fan Smoki option, this system becomes a complete, integrated solution — combining filtration and airflow into one efficient package.
Why Choose Smoki Junior?
The Smoki Junior uses advanced electrostatic technology to capture even the finest grease particles and smoke, significantly improving air quality and reducing emissions.
-Removes smoke, grease, and fine particulates
-Helps reduce cooking odours
-Improves compliance with environmental and planning requirements
-Compact design for tight installations
-Quiet and energy-efficient operation
It’s the perfect solution for sites where traditional filtration systems are too large or ineffective.
SMOKI Maxi
This is a larger version of the SMOKI unit and is capable of higher extract volumes, it is suitable for use with larger pizza and bread ovens as well as wood fired grills. This unit has the option of being supplied with an integrated fan which allows easy setup of extract rates and ensures seamless operation of the washing and extract functions. It is available with flue connection sizes up to 500mm diameter and capable of volumes up to 7500m3/h.
The Fan Smoki Advantage
Adding the Fan Smoki module creates a fully integrated system by incorporating a high-performance fan directly into the unit.
This offers several key benefits:
– Simplified installation with fewer separate components
– Optimised airflow matched to the filtration system
– Reduced ducting complexity
– Space-saving design — ideal for restricted plant areas or rooftop installs
– Improved system efficiency and reliability
By combining extraction and filtration, the Fan Smoki option ensures consistent performance while keeping installation clean and straightforward.
Designed for Compliance & Performance
With increasing pressure on commercial kitchens to control emissions, the Smoki Junior provides a proven solution that helps meet local authority and environmental health requirements.
Its electrostatic filtration technology significantly reduces visible smoke and airborne grease, helping protect ductwork, minimise maintenance, and improve overall system longevity.
