Chimflue are specialists in the design and installation of extract systems for wood and gas fired pizza ovens, so this is an ideal place for us to exhibit. We meet many people here who are in the process of opening new restaurants, as well as existing pizzerias who are looking for a solution to cut down on emissions, either because of complaints locally about the smell, or because of new regulations in built up areas. With the SMOKI smoke abatement system we can significantly reduce the particles of soot and the odour emitted from your pizza oven. Get in touch with one of our engineers for further details and see the case studies (add link) on our pizza restaurant installs for more information.