Commercial flue systems play a central role in the safe and reliable operation of fuel-burning appliances across a wide range of industries. Whether installed in plant rooms, commercial kitchens, industrial facilities, hospitality settings or larger residential developments, a well-designed commercial flue ensures combustion products are safely discharged and appliances can operate within their intended performance [...]
Isokern, pumice and clay flue liners are widely used in masonry chimney construction and chimney refurbishment. Each material has different characteristics, installation requirements and performance advantages depending on the type of appliance, building layout and overall chimney design. This guide explains the key differences, typical applications and considerations when selecting or installing these types of [...]
Types of Directly Connected Flue Fans: Exodraft, FlueBoost. Directly connected flue fans, sometimes called draft inducers or chimney fans, are used to assist the movement of combustion gases when natural draft alone is not sufficient e.g. for Fans For Wood Fired Pizza Oven Exhausts They are commonly used on commercial, industrial and specialist appliances where [...]
Commercial flue systems play a critical role in keeping people safe and premises compliant. Whether you run a restaurant, hotel, factory, healthcare facility or office building, any fuel-burning appliance needs a correctly designed flue or chimney, installed by competent commercial flue installers. This guide explains what commercial flue systems are, the main types you’re likely [...]
A FuranFlex Flue System is a type of composite flue lining system used for relining existing chimneys where traditional options such as metal liners or rigid sections may not be suitable. This guide explains what FuranFlex liners are, how they work, where they are used, and what to expect when working with a specialist installer. [...]
Proper flue design by commercial flue installers is absolutely critical to getting the best out of a wood-fired pizza oven. Whether you’re installing a small domestic oven in a garden kitchen or a large commercial oven in a restaurant, the pizza oven flue extraction system will affect: How quickly the oven gets up to temperature [...]
Domestic burning is not being banned - But how can we heat our homes safely and reduce emissions further than we already have? With so many mixed messages and confusing statistics, it is important that we focus on the ways we can minimise the effect of burning on our environment. The government has not [...]
🚨 Kicking off the New Year with a BIG project! 🚨 2025 has started on a high note—literally! This week, our team have been working on completing a brilliant project in London, working alongside a skilled abseiling team to tackle the heights and ensure the job was done safely and efficiently. At Chimflue we [...]
Forget the outdated image of wood burning stoves puffing out pollution and read this brilliant article below ⬇️ A recent study by CÉRIC, a leading European research lab, reveals a surprising truth: Modern wood burning appliances can actually REDUCE emissions while increasing energy efficiency! Here's the breakdown: 🔥 32% Increase in Appliances, 15% Decrease [...]
Smoke Control Areas: What You Need to Know Some cities in England, like Oxford and Reading, are planning to expand their smoke control areas (SCAs). This can cause confusion, but it doesn't mean you can't use your wood burner. It is a subject that has become quite complicated so the information below should help [...]
